World Health Organization , Food and Agricultural Organizations of the United Nations
Risk assessments of Salmonella in eggs and broiler chickens - - Geneva World Health Organization 2002 - 302 p. 25 cm. - Microbiological risk assessment series; no.2 .
Jointly published by WHO / FAO
Salmonella - - pathogenicity, Salmonella Enteritidis - - pathogenicity, Eggs - - microbiology, Chickens - - microbiology
925104872x 92-9-156229-3
Chickens - - microbiology
Eggs - - microbiology
Salmonella Enteritidis - - pathogenicity
Salmonella - - pathogenicity
WHO /
Risk assessments of Salmonella in eggs and broiler chickens - - Geneva World Health Organization 2002 - 302 p. 25 cm. - Microbiological risk assessment series; no.2 .
Jointly published by WHO / FAO
Salmonella - - pathogenicity, Salmonella Enteritidis - - pathogenicity, Eggs - - microbiology, Chickens - - microbiology
925104872x 92-9-156229-3
Chickens - - microbiology
Eggs - - microbiology
Salmonella Enteritidis - - pathogenicity
Salmonella - - pathogenicity
WHO /