Library and Information Centre-NIMHANS catalog

Normal view MARC view ISBD view

World Health Organization

Evaluation of certain food additives and contaminants 55th report. - - Geneva W H O 2001 - 107 p. 24 cm. - WO Technical report series.no.901 .

Food Contamination, Food Additives -Toxicity

ISBN: 92 4 120901 1

Subjects--Topical Terms:
Food Additives -Toxicity
Food Contamination

Dewey Class. No.: SERIALS / WHO

Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)