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Pestricide residues in food report of the 1968 joint meeting

By: World Health OrganizationMaterial type: Text

TextSeries: Technical report series no;417 ; Publication details: Geneva WHO 1969Edition: Description: 40p. 26cmSubject(s): FoodDDC classification: SERIALS Summary: Food

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Item type	Current library	Home library	Call number	Status	Date due	Barcode
WHO	Library and Information Centre	Library and Information Centre	SERIALS WHO (Browse shelf (Opens below))	Available		W526

Food

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