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Evaluation of certain food contaminants : 64th report

By: World Health OrganizationMaterial type: TextTextSeries: WHO Technical report series no.930 ; Publication details: Geneva W H O 2006Edition: Description: 100 p. 24 cmISBN: 92 4 120930 5Subject(s): Food Contamination -AnalysisDDC classification: SERIALS Summary: Food Contamination -Analysis
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