TY  - BOOK
AU  -  World Health Organization 
TI  - Evaluation of certain food additives and contaminants: sixty-first report of the joint FAO/WHO expert committee on food additives
SN  - 9241209224
U1  - WHO 
PY  - 2004///
CY  - Geneva
PB  - World Health Organization
KW  - Flavoring  Agents
KW  - Food Contamination
KW  - Food Additives
N2  -  Food Additives, Food Contamination, Flavoring  Agents
ER  -