Terrorist threats to food guidance for establishing and strengthening prevention and response systems
Material type:
TextSeries: Food safety issues ; Publication details: Geneva World Health Organization 2002Edition: Description: 45 p. 30 cmISBN: 9241545844Subject(s): Biological Warefare - - prevention and control | Terrorism - - prevention and control | Food contaminationDDC classification: WHO Summary: Food contamination, Terrorism - - prevention and control, Biological Warefare - - prevention and control
| Item type | Current library | Home library | Call number | Status | Date due | Barcode |
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Books
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Library and Information Centre | Library and Information Centre | WHO (Browse shelf (Opens below)) | Available | WHO(104)2002 |
Food contamination, Terrorism - - prevention and control, Biological Warefare - - prevention and control
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