Evaluation of certain food additives and contaminants ; 46th report
Material type: TextSeries: WHO Technical report series no.868 ; Publication details: Geneva W H O 1997Edition: Description: 69 p. 24 cmSubject(s): Food Contamination | Food Additives -ToxicityDDC classification: SERIALS Summary: Food Additives -Toxicity, Food ContaminationItem type | Current library | Home library | Call number | Status | Date due | Barcode |
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WHO | Library and Information Centre | Library and Information Centre | SERIALS WHO (Browse shelf (Opens below)) | Available | W537 |
Food Additives -Toxicity, Food Contamination
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