000 | 00687nam a2200229Ia 4500 | ||
---|---|---|---|
008 | 180116s1979 xxu||||| |||| 00| 0 eng d | ||
020 | _a0890042462 | ||
082 |
_aWL300 _bWUR |
||
100 | _a Wurtman Richard J., Wurtman Judith J. | ||
245 |
_aToxic effects of food constituents on the brain _b |
||
250 | _a | ||
260 |
_aNew York _bRaven Press _c1979 |
||
300 |
_a222 p. _b25 cm. |
||
440 |
_aNutrition and the brain; v. 4 _v |
||
500 | _a | ||
520 | _a Brain, Nutrition, Food Additives - - adverse effects, Food - - toxicity | ||
650 | _aFood - - toxicity | ||
650 | _aFood Additives - - adverse effects | ||
650 | _aNutrition | ||
650 | _aBrain | ||
906 |
_a3705 _b _c |
||
999 |
_c16660 _d16660 |