Log

Assessing microbial safety of drinking water improving approaches and methods

By: World Health Organization , Dufour AlMaterial type: TextTextSeries: WHO drinking water quality series ; Publication details: Geneva World Health Organization 2003Edition: Description: 295 p. 24 cmISBN: 9241546301Subject(s): Water Sypply | Water Microbiology | Water PurificationDDC classification: WHO Summary: Water Purification, Water Microbiology, Water Sypply
Item type:
Tags from this library: No tags from this library for this title. Log in to add tags.
    Average rating: 0.0 (0 votes)

Published on behalf of the World Health Organization and the organization of Economic co-operation and development by IWA publishing

Water Purification, Water Microbiology, Water Sypply

There are no comments on this title.

to post a comment.
Copyright © 2021 National Institute of Mental Health and Neurosciences, Bangalore. All Rights Reserved.

Powered by Koha